A
Aegean lamb
Aegean monkfish with pea and tomato concasse
Angel hair pasta
Artichoke and goats' cheese ravioli with crispy parmesan artichokes
Asian glazed tuna with vegetable tempura
Asparagus and spinach tart
Aubergine stuffed with bresola and haloumi
Aubergine tian
B
Balsamic chicken livers with crispy pancetta, rocket and poached quail’s egg
Baked aubergines with spinach and pecorino
Baked Avocado with Chilli and Garlic Prawns
Baked seabass
Basil and chicken rotollo
Beef and mozzarella burger with tomato and onion salsa
Beef and tomato lasagne with coriander pesto
Beef kebabs and parma ham on garlic mange tout and peppers
Beef Kofta with Spicy Flat-Bread and Cucumber Raita
Beef massaman curry
Beef medallions with hot and sour mushrooms
Beef stroganoff
Beef tagine
Beef Wellington with bearnaise sauce
Beetroot, ginger and orange glazed gammon with crumb topping
Black cod with shitake mushrooms
Black pudding & apple ravioli with blue cheese emulsion and crispy pancetta
Black pudding drop scones
Blackened swordfish with mango salsa & herbed couscous
Bouillabaisse
Braised tripe with capponatta sauce and bruschetta
Breaded Salmon with Minestrone Soup
Broccoli cheese with bacon
Bubble & Squeak Patties
Butternut Squash, Parmesan & Amaretti Tortellini with Sage Butter
C
Caen tripe
Cajun-spiced mackerel with gooseberry and ginger compote
Calf liver with Rosemary, Garlic Sauce & pan fried Cherry Tomatoes
Calves’ liver with orange and carrots
Calzone
Camembert stuffed chicken thigh with apple tomato and baked bean sauce
Cannelloni
Cauliflower cheese
Celebratory fish pie
Ceviche
Char-grilled lamb steak with warm bean salad and oregano oil
Chargrilled Thai beef salad
Char-sui pork with stir fried vegetables, pak choi and noodles
Cheat's Spaghetti Bolognese
Cheddar and melting onion tart with watercress and crispy bacon salad
Cheese stuffed meatballs with bean casserole
Chicken & bacon broth
Chicken & Potato Curry with Rice
Chicken breast with butter, tarragon and lemon sauce
Chicken in a Parmesan crust with a chicken liver casserole
Chicken, leek, ham & stilton pie
Chicken, Parma ham & tagliatelle with an Italian crust
Chicken pie
Chicken spago
Chicken tikka masala
Chicken satay
Chicken Wrap
Chicken wrapped in Serrano ham with a warm pea, spinach and Parmesan salad
Chickpea patty
Chinese style guinea fowl with fresh greens
Classic pizza
Cod with a Cheddar glaze
Comfort lamb chops with rice and peas
Cottage pie
Courgette flowers and lemon zest pasta
Coq au vin
Coq au Vin (Jun Tanaka)
Coquilles St. Jacques
Coarse game terrine
Couscous salad of peas, chorizo, feta and mint
Cranberry cider duck
Crayfish tagliolini
Creamy scallops
Crispy battered pollock
Crispy crab fritters with raw vegetables and ginger salad
Crispy Parma & Parmesan Coated Chicken
Crispy salmon fillet
Crispy sardine fillets with smashed chickpeas, coriander and harissa oil
Crispy Skinned Trout with Peppercorn Sauce & Roasted Broccoli
Crispy spiced mullet with Kerala spinach curry
Crispy tarragon chicken and crushed butterbean with leek and mustard
D
Deluxe Chicken Fried Rice
Devilled kidneys
Devil's scallops
Duck breast with chilli, peanut and Hoisin sauce
Duck Breast with honey and spices
Duck in limoncello
Duck leg braised in a spicy tomato sauce
E
Escalope of turkey with capers and lemon
Escalopes of tuna
F
Feta omelette soufflé
Fettuccine ai carciofi
Fillet & haggis rossini
Fillet of lamb with Paloise sauce
Fillet of Seabass on a Bed of Creamy Sugar Snaps and Coriander Curried Tomatoes
Fillet steak
Fillet steak in pepper crust with peas
Fillet steaks with anchoide, capers, mustard and matchstick chips
Fillets of Dover sole, shrimps and chicken juice
Fillets of sole with a smoked salmon dressing
Finger-licking ribs
Fish finger sarnie
Fish pie
Fried aromatic squid
Fragrant chicken salad with sweet and sour mango dressing
Fruity beef casserole with parsley dumplings
G
Garlic and chilli prawns with papaya and Asian slaw
Garlic meatballs
Glazed lamb
Glazed pepper
Gnocchi with tomato meatballs
Gratinated sweetbreads
Greek lamb salad souvlaki
Greek summer feast
Green papaya salad with home smoked sea bass
Green papaya, turkey and coconut curry with very special rice
Griddled calves' liver with rocket mash & crispy coppa
Griddled chicken with Thai tomato sauce
Griddled polenta with Mediteranean veg & rocket dressing
Griddled quail with green pea skordalia and feta
Grilled brill with balsamic steamed dill vegetables
Grilled loin of veal, basil crust, tomato fondue and roasted tomato sauce
Grilled red snapper with couscous and charmoula
Grilled, Stuffed Squid with Braised Tomato and Basil
Grilled tuna on lemongrass and lobster barley risotto
Girasole pasta with parmesan crisp
H
Haddock fishcakes
Halibut pudding with a cockle dressing
Halibut with citrus glaze
Hoi sin pork with spiced plums and sesame noodles
Honey and cinnamon duck with lentil and pomegranate salad
Honey gammon
I
Italian sausage cassolette with goats’ cheese
Italian sausages
Italian lamb feast with potato rosti
J
Japanese omelette
Japanese wild salmon in teriyaki
Jerked chicken thighs with sweet potato mash and sunshine salsa
Jungle curry with sticky coconut rice
K
L
Lamb Biryani
Lamb and olive casserole with Yorkshire puddings & French Bean Bouquets
Lamb cutlets with Italian hummus
Lamb cutlets with tomato salad on a bed of flageolet beans
Lamb and date pastilla
Lamb heart pie
Lamb moussaka
Lamb noisettes with capers and sherry vinegar, saute potatoes, onions and peas
Lamb rogan josh
Lambs’ liver and lamb kofta with ratatouille and fried egg
Lamb’s liver with shallots four ways
Lamb tagliata with mustard fruits
Lamb two ways with cannellini cassoulet and mint béarnaise sauce
Lancashire hot pot
Leek spring rolls
Lemon haka chooka
Lemon roast chicken thigh
Lime wasabi and coconut chicken with steamed Basmati rice
Liver and bacon
Little gnocchi (Topolini) with truffle oil, butter and sage
Loin of veal with caper and parsely sauce
M
Mackerel with fennel and orange
Malaysian curry with vegetables
Malaysian lamb rendang with spiced rice and coconut sambal
Mankoushi
Maple roasted chicken
Marrow tagliatelle
Massaman beef curry
Mediterranean lamb with mint
Mince beef pie with potato topping
Minted caramelised turnips, creamed Savoy cabbage and crispy roast duck
Minute quick fry chicken breast arrabiata style with vanilla oil
Miso seared scallops, soba noodle salad, and miso ginger vinaigrette
Monkfish fritta with roast chilli and coriander pesto
Monkfish medallions
Monkfish steaks on a sweet and sour cherry tomato and asparagus stew
Monkfish with chorizo
Moroccan chickpea stew
Moroccan lamb
Moroccan Lamb with Couscous
Moroccan stuffed mackerel
Mozzarella balls
Mozzarella & chorizo omelette
Mussel & clam quick stew
Mussel & squid curry with Thai basil, coconut and sticky rice
Mustard rabbit
N
Nasi Goreng (AWT)
Nasi goreng (JBR)
Neapolitan meatloaf with mild cheese mash
O
Oriental beans on toast
Oriental pork parcels with stir-fried tenderstem and ginger soy dipping sauce
Ossobucco with Risotto Milanese
P
Pan-fried cod with pea guacamole
Pan-fried fillet of red snapper withred mullet
Pan-fried fillet of red snapper and calamari noodles
Pan-fried fillet of sea trout, caper parsley, lemon butter with creamed mushrooms
Pan-fried pork with stir-fried peppers & watercress salad
Pan-fried prawn and pork gyoza
Pan-fried rib eye steak with Lyonnaise potatoes
Pan-fried salmon fillet with crispy chorizo and cannellini bean salad
Pan-fried squid and green papaya salad and Thai dressing
Pan-fried turbot with a brown shrimp and mussel stew
Pan-fried turbot with spring onion oil and lemon rice
Pan-fried venison
Pan-roasted John Dory
Pan-roasted halibut
Pan-roast lobster
Pappardelle with rabbit ragout
Pasta with four cheeses
Pasta and smoked salmon
Pasta with gorgonzola and mushroom sauce
Paupers' pasta
Pea and parmesan souffle
Peppered steak with courgette fries
Peppered venison
Penne with creamy cheese and chive sauce
Pepper crusted sirloin with chorizo crust
Peppered chicken breast with mustard spinach
Peppered lavender fillet of beef
Peppered steak
Perfect omlette
Pheasant with crispy Serrano ham, Cropwell bishop & creamed white beans
Pigeon breast salad
Pizza Florentine
Poached bream with roasted vegetables
Poached egg with chilli roasted feta on bruschetta
Poached pheasant
Poached sea bass with caramelised fennel, potato and spring onion salad
Poached turbot and clam saffron stew with Hollandaise sauce
Pollock fishcakes
Pork fillet
Pork rolled in oats
Pot roasted pheasant
Prawn and pumpkin laksa
Prawn and scallop in a cheese and mustard sauce
Prawn gyoza
Prawn kedgeree
Prosciutto wrapped salmon
Puttanesca sauce
Q
R
Rabbit hot pot with ginger and cinnamon
Razor clams with capers, lime and chilli
Rack of lamb
Rack of lamb with a pistachio crust
Rack of venison with brussel sprouts gratin
Red mullet in a tomato and olive vinaigrette
Roast duck with ginger and lime sauce
Roast breast of duck, thyme rosti and raisin and cherry sauce
Roast British beef
Roast chicken
Roast chicken in bacon
Roasted cider cured salmon on soused turnips with dill and apple
Roasted lamb sweetbreads
Roasted loin of pork wrapped in sage
Roasted marrow
Roasted medallions of pork with cognac sauce
Roasted Prawn & White Bean Salad with Roasted Cherry Tomato Vinaigrette
Roasted sea bass on sag aloo with onion bhaji and tomato jam
Roasted sea bream with fresh herbs
Roasted Skate Wing with Mustard Seed Butter
Roast haggis with whisky sauce, mashed swede, thyme braised potatoes and leeks
Roast lamb, Yorkshire pudding, pea puree and mint sauce
Roast loin of pork with cider and apple sauce and apple and tarragon compote
Roast monkfish with black olive dressing and green olive mash
Roast partridge crown and brussel sprouts with tomato, ginger and coriander
Roast potatoes and parsnips with butternut squash puree
Roast poussin breast with molasses butter & star anise pilaf
Roast rib of beef with braised spring onions in a horseradish sauce
Rolled saddle of saltmarsh lamb with glazed samphire, orange and hazelnuts
Roast rump steak
Rolled fillets of sea bass with black olive and caper dressing
Rosemary, scallop and prawn kebabs with wild mushroom risotto
S
Salmon and cod fish cakes
Salmon and crab fishcake
Salmon and mushroom ravioli in a tomato and basil sauce
Salmon steak
Salmon with bacon and rosemary
Salmon with green chutney
Salmon with Mushroom Crust Served in Herb Butter Sauce
Salmon with San Marrano dressing and a cheeky sgroppino
Sardine with cucumber, courgette and spinach
Sausage burger with spicy onion rings & humous
Sausage and egg pie
Sausages with onion gravy
Sausage with Refried Beans
Sauteed duck livers
Seabass Milanese
Seafood Marinara parcels
Seafood pho
Seared beef with pepper dressing and sake infused shiitake
Seared bream
Seared fillet of venison with cep mushroom sauce on a chorizo sausage casserole
Seared lamb with Anya potatoes and a caper dressing
Seared mackerel with beetroot and avocado
Seared steak bavette with potato crisps, parsley and sun dried tomato and caper dressing
Seared tuna steak with courgettes and capers
Seared tuna with Puttanesca sauce and garlic breadcrumbs
Sea trout with chilli and lemongrass with Asian dipping sauce
Seed crunch sea bream with Moroccan spice and butter beans
Sesame and 5-spice chicken with wok-fried greens
Sesame coated chicken with wasabi coleslaw
Sesame coated pigeon with red cabbage salad and an Asian dressing
Sesame-crusted tuna with oriental salad and coconut dressing
Shiitake and ginger stuffed tofu with wilted watercress and asparagus
Shoulder of pork
Sicilian open ravioli
Singapore chilli crab
Sirloin steak with harissa butter and stir-fried brussel sprouts
Slow Braised Honey & Cider Caramelised Pork Shoulder
Slow-cooked roast pork belly
Smoked duck breast with bulgar and pomegranate salad
Smoked haddock and bacon scramble
Smoked haddock fishcake with tomato & olive salsa
Smoked haddock with seed mustard sauce
Smoked salmon omelette rolls with cucumber salad
Southern roasted turkey thighs with celeriac mash
Soy glazed mackerel with superfood salad
Spaghetti Carbonara
Spaghetti Siciliana
Spatchcock guinea fowl
Spiced trout with cucumber pickle
Spiced Chicken
Spiced chicken with apple sauce and rocket and herb salad
Spiced Italian meatballs with Parmesan crisps
Spiced pork fillet with apple Greek salad
Spicy butter bean soup with pancetta & sasuages
Spicy chicken strips with ginger and carrot salad
Spicy chicken wings
Spicy chicken wings
Spicy gammon
Spicy Lamb Skewers with Grilled Vegetable Salad with Feta & Mint Dressing
Spicy Lancashire breakfast with a twist
Spicy mariniere clams
Spicy meatballs with Greek peas and mashed potato
Spicy Moroccan lamb
Spicy stuffed chicken
Spicy Turkey Fajitas
Spicy warm chicken bhuna salad
Squid, chorizo and sherry tomato stew
Squid Ink Paella
Stargazy pie
Steak and chips with Béarnaise sauce and blue cheese dressing
Steak and kidney pudding
Steak bolognese
Steak tartare
Steamed Cantonese style John Dory with an Asian slaw
Sticky Spare Ribs with Sweet Potato & Maple Mash
Stir-fried beef
Stir-fried chicken with Asian greens
Stuffed artichokes
Stuffed braised lamb hearts
Stuffed glazed peppers
Stuffed sardines
Stuffed tomato
Sumac fried tiger prawns with a puy lentil tabouleh and avocado cream
Summer salmon
Sun dried tomato marinated rib eye steak with tomato and quinoa flatbread
Sweet and sour chicken
Sweet potato hash browns
Szechuan crusted tuna with citrus ponzu sauce
T
Tagliatelle
Tagliatelle al gorgonzola
Tagliatelle with crab and cherry tomatoes
Tagliatelle with wild mushrooms and truffle oil
Tapas: sardine beignets and warm white bean and chorizo salad
Tandoori Salmon with Three Pepper Salsa
Tempura battered fish with aubergine chips
Teriyaki chicken
Thai beef stir fry
Thai Green Curry with Minced pork in a lettuce cup
Thai red duck curry
Thai roast lamb
Tiger prawn curry
Tournedos Rossini
Traditional lasagne
Tuna in coriander dressing on pak choi with roast chickpeas
Tuna tartare
Tuna tartare with cucumber wasabi
Turbot with a champagne sabayon and Provencal style courgette
Turkey breast provencale
Turkey chilli con carne
Turkey jalfrezi
Turkey pho with noodles
U
Ultimate burger
Ultimate Croque Monsieur
Ultimate macaroni cheese with crispy black pudding
Ultimate meatballs with spaghetti
Ultimate roast dinner
Ultimate turkey gravy
V
Veal escalope with a mustard cream sauce
Veal saltimbocca
Veal and Vermouth
Vegetable curry
Veggie shepherd’s pie
Vegetarian haggis pakoras
Vegetarian Wellington
Venison medallions
Venison scotch eggs
Vodka flamed salmon with chilled beetroot & two bean salad
W
Waterfall beef with crispy lettuce cups and blueberry fizzer
Whisky cured trout with chilli and coriander mashed potato cakes
Wild boar and kidney pudding
Wild salmon with king prawn and samphire mousse
Wood pigeon
X
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