A

Arbroath Smokie fishcake with tomato salad - Aberdeenshire
Abergavenny goat's cheese and asparagus mousse - Monmouthshire

B

C

Celery and blue cheese soup with cheese straws - Wiltshire
Dartmouth crab salad with Marie Rose sauce  - Devon
Cream of pea and mint soup - Leicestershire and Rutland
Cockle soup - Suffolk
Craster smoked haddock and Kielder cheese gratin with toasted brioche - Northumberland
Crisp duck egg with black pudding and watercress sauce - Middlesex


D

E

Eels two ways

F
Freshwater fen crayfish and potato salad - Lincolnshire

G

Godminster cheddar souffles with vanilla apple salad & hazelnut vinaigrette - Somerset
Goat's cheese in a pastry crust - Hertfordshire

H I

J K L

M

Mussel Soup with Saffron - East Yorkshire

N O

P

Pan-fried loin of cod wrapped in ham with fennel puree - North Yorkshire
Freshwater pike perch akes with sorrel tartare - Cambridgeshire
Perl Las cheese souffle with warm pear and walnut dressing - Carmarthenshire
Potted chicken liver with wild mushrooms, mango salad and melba toast - West Yorks
Potted shrimps with cucumber spaghetti pickle & melba toast - Lancashire


Q

R
Roasted sea bass with new potatoes & crab, cockle and caper dressing - Glamorgan

S

Salad of Cornish lobster with new potatoes and tarragon mayonnaiseornish lobster  - Cornwall
Salad of langoustines and razor clams with hot garlic butter - Midlothian
Scallops with bubble & squeak cakes, bacon, cauliflower puree, asparagus and beurre blanc - Cornwall
Scottish salmon three ways - Perthshire
Smoked brown trout - Surrey
Steamed beer battered crispy fried native oysters - Kent

T

Trout fishcake with smoked trout and micro leaver - Nottinghamshire
Twice-cooked duck egg - Warwickshire

U

V
Venison carpaccio with spiced cranberries micro leaf salad - Cheshire

W X

Y Z