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Dick and James's video diary, days 15, 16 and 17

Tuesday 7 February 2012, 16:51

Jamie our director is always straight in there, tasting to see how our food is. James Strawbridge

The sailors hit the coasts of Brighton, Eastbourne and Rye, where they make jellies, gelato and hit the hills with a faithful sheepdog.

Father and son also disagree somewhat over who deserved to win the pasta competition but agree they are both as useless as one another when it comes to shrimping!

Episode guides

Brighton
Eastbourne
Rye

Related recipes

Griddled halloumi
Traditional fish pie
Chicken kebabs
Granola
Soda bread
Stuffed peppers
Eastbourne mess
James's pesto pasta
Dick's pasta with mushroom sauce
Eggs Florentine
Greek salad
Potted shrimps
Burgers with shrimp relish
Beef wellington

Recipes from The Hungry Sailors