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Chicken with bacon and sun-dried tomatoes

Chicken with bacon and sun-dried tomatoes

First shown on Lorraine.

Nadia Sawalha
Recipe by
Nadia Sawalha

Try this delicious chicken wrapped with bacon, a surprisingly healthy dinner option.

Ingredients

  • 4 chicken breasts, skin removed
  • 4 sun-dried tomatoes
  • 4 basil leaves
  • A small handful of your favourite herbs, such as oregano, parsley, thyme etc (fresh or dried)
  • A pinch of salt and pepper
  • 4 slices of back bacon
  • 20 cherry tomatoes on the vine
  • 6 garlic cloves
  • Mixed green salad, to serve
  • Baked sweet potato, to serve

Method: How to make Chicken with bacon and sun-dried tomatoes

1

Preheat the oven to 180C/Gas 4.

2

Place a sundried tomato, a basil leaf and whatever herb you fancy onto your chicken breast and season well. Wrap with a bacon slice to hold everything in place.

3

Place onto a baking tray and add the tomatoes and garlic. Scatter a few more of your favourite herbs on top and cook for 20 - 25 minutes or until cooked through. Serve with a mixed green salad and a sweet potato.