A
Aromatic green chicken curry with traditional herbs and spices
Asparagus, ham and goats' cheese trio
Austrian-style button dumplings
Avocado & goats cheese tartlets
Ayrshire bacon and cheese tart
B
Baby crab and prawn pancakes with wild mushroom sauce
Bacon and cheese quiche
Beetroot & goat’s cheese risotto ball
Bloody Mary sorbet
Breast of wood pigeon
Brotchan roy and soda bread
C
Caribbean Vegtable soup
D
Deep-fried poached egg with creamy mushroom sauce
Dock pudding with bacon and egg
Dover sole and cider salad
E
F
Falafel with onion marmalade and blackcurrant coulis
Fillet of sea trout
Fish stew
Four cheese and beer Welsh rarebit with soda bread
Fried whitebait
Full English risotto
G
Game bird skewer
Garlic lamb chops in a fiery masala with Kashmiri plums
Garlic mushrooms with flowerpot bread
Goats' cheese, honey and pine nut pizza
H
Haddock and chorizo risotto
Haggis dumplings with beef spring rolls
Haggis tart with whisky sauce
Ham and asparagus flan
Harira soup
Hot crab in black bean and ginger sauce
Huntingdon fidget pie
I
Indian summer - Chicken tikka with lime pickle tuille
J
K
L
Lamb and plum sauce pasty with cucumber and mint dip
Langoustine and spicy pumpkin soup
Leek and Hartington blue cheese soup with wholemeal scones and chive butter
Lemon, ginger & vanilla king prawns with scallops
Lime and chilli king prawn and scallop skewers
Lobster chowder with fennel and orange
Lobster in an Irish whiskey sauce
M
Mackerel pasty with gooseberry chutney
Magic crab gratin with Swiss chard and samphire
Mini porkie pig pie
Monkfish, fennel and tomato soup
Mussel tart with mango, rocket and watercress salad
N
Nettle and wild garlic soup with homemade bread
O
Orange infused North Sea fish soup with prawns, monkfish and clams
Oriental crab cakes
P
Pan fried pigeon
Parma ham parcels
Pea & ham verrine
Pea and shrimp ravioli
Pepperoni, blue cheese and sweet chilli towers
Pan-fried scallops
Pigeon and duck liver krautwickel
Poached lamb in a tomato sauce
Poached smoked haddock with a poached egg
Pakoras with mint chutney and red pepper tamarind chutney
Porkie pig pie
Posh kippers on toast
Potato and ham cake
Prawn curry puff
Q
R
Rabbit with chanterelle mushrooms and a balsamic fig reduction
Leek, red onion and asparagus tart
Red lentil soup with lentil doughnuts
Roast pork belly brunch with homemade sausages and beans
Roulade of duck, bacon and sweet cranberries
S
Saffron fish soup
Salmon and asparagus mousse
Salmon and lovage risotto
Salmon, leek and wild mushroom lasagne with a herb salad
Salmon paté
Salmon tartare with dill, horseradish & gin
Saltfish pie with mustard mash, plantain chips
Savoury tart and Chevington cheese ice cream
Scallops with raspberry vinegar and rocket salad
Scottish baked pear cheesecake
Seafood soup with mussels, langoustines and shrimps
Seared scallops with pea jelly
Seeded fish fingers
Salmon tartare with asparagus
Seared venison liver with potato salad and stuffed dates
Scallop sensations
Seafood medley
Smoked arctic char pate
Smoked eel and confit of pork belly filo parcels
Smoked eel with horseradish sauce
Smoked guinea fowl with a black pudding salad
Smoked haddock and tiger prawn linguine
Smoked haddock bread and butter pudding
Smoked mackerel souffle tart
Smoked salmon roly-poly
Smoked salmon tart
Smoked trout & beetroot tart
Smoked trout and salami risotto
Smoked trout & watercress tart
Smokie in a pokie
Somerset tiddy oggy with crab apple jelly and apple chutney
Soy beef with egg noodles
Sparking fish risotto with seared scallops
Spicy chicken flautas
Spicy prawn malai with alu cake and English mustard dressing
Spinach, mushroom and red onion chutney tart
Steak & blue cheese salad
Sweet potato and Norfolk Binham Blue Cheese in a Suffolk basket
T
Tandoori chicken tikka rolls
Teriyaki salmon
Tomato medley
Trio of jack crab verrines
Trio of Norfolk seafood pots
Trio of polenta crostini
Trio of truffle tasters
Triple-cooked hot smoked langoustines with goat's cheese
Trout mousse with balsamic beetroot and wasabi cream
Tudor style stuffed trout with fiery beetroot mayonnaise
U
V
Vegetarian haggis pakoras with a duo of chutneys
Venison carpaccio with root vegetable puree
Venison with strawberries and cream
W
Warm savoury stilton cheesecake
West Country pork tortellini
Whisky MacQuail
Wild Norfolk venison nelson
X
Y
Yorkshire fish surprise soup
Yorkshire puddings with roast beef, gravy and horseradish cream
Z
