MARCO'S GREAT BRITISH FEAST: RECIPES
Eton mess
This dessert was supposedly invented when a dog accidentally sat on a picnic pudding
-
Cambridge burnt cream
The historical evidence suggests English students beat the French to creme brulee
-
Red jelly & summer fruits
A delightfully refreshing summer snack high on goodness, low on calories
-
Gulls' eggs with celery salt
Try something a little bit special with this delightful platter
-
Smoked eel with potato salad
Marco reinvents a Great British classic with a dusky flavour to match
-
Potted shrimp
Harking back to bygone days, Marco revisits a seaside treat for his feast
-
Bacon sarnie
Marco gives the British breakfast favourite his magic touch
-
Ham with celeriac mayonnaise
The key to this simple starter is to ensure that you cut the celeriac thinly...
-
Venison tartare
A fantastic way to kick start an evening of food-fuelled fun
-
Soused herring
Packed with flavour, a Great British dish for the more experimental palate
-
Squirrel with walnuts
A delicacy in some parts of the British Isles, squirrel is an alternative to game
-
Honey roast pork
Marco tackles pork belly and cooks up a classic Sunday treat
-
Rabbit stockpot
Marco draws on his childhood trapping experiences for this classic country dish
-
Fish pie
Marco draws in all the tastiest seafoods for this creamy delight
-
Britian's Best Dish
The Chef Factor
Get all the recipes from the nationwide hunt, plus details on the new series
-
Hell's Kitchen
Marco's moments
Relive Marco's madness, mantras and many magic kitchen moments
