Poll: How do you eat your fish and chips?
It's almost National Fish and Chip Day, so we'd like to know how do you eat yours?
Tell us by taking the poll below!
Food
Ham and pea frittata with mint and almond pesto
John Whaite is back in the kitchen with this twist on summer favourite - the frittata - the perfect way to feed your family for under £6!
Light bites for summer nights
As winter fades from memory, it's time to ditch those extra layers and plates of stodge and instead embrace the lighter things in life, such as these summery dishes...
Dean's lemon roast spatchcock chicken with pesto
Mmmm, Dean has a great crowd pleaser for the long weekend! A whole roasted lemon and thyme spatchcock chicken. This summery twist on a Sunday roast can also work on a BBQ.
Jane Beedle's no bake lemon meringue cheesecake
If you're after a no-fuss, no-bake desert, then this is the one for you.
Jane's no bake lemon meringue cheesecake takes about 45 minutes to prepare and there is no time to cook. It'll be gone before you know it! ☀️
Nadia's lemon soufflé and brandy snaps
Nadia Sawalha whips up a sweet summery treat - her lemon soufflé with Amaretto snaps!
Nisha's gin and tonic salmon
Easing you gently into a new week, Nisha has this wonderful and light gin and tonic salmon. Don't worry, the alcohol burns off, but that's not to say you shouldn't have a little treat on the side 😜
Levi's chicken Martinique
When it's not hot enough outside, turn up the heat in the kitchen instead! Levi's perfectly spicy chicken curry is just the thing to kick-start your weekend...
