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Cumbrian food company launches local meat labelling

Caterite butchery manager Chris Cooper displays a "Frae Owwer Yonder" sticker on a local meat packet Credit: Caterite

A food and drinks company from Cumbria has launched a new campaign to highlight the importance of buying locally sourced meat.

The 'Frae Owwer Yonder' branding is being launched by Caterlite who are based in Embleton.

The slogan, meaning 'From just over there', is aimed at encouraging people to take more notice of where their meat is coming from.

The company, who supply pubs, restaurants and hotels across the county, are unveiling the new branding at a food and drinks exhibition at Rheged near Penrith.

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Bumper turnout for Christmas food festival

Thousands of people visited Muncaster Castle this weekend for itsChristmas food festival.Beer and wine tasting were on offer as were pony rides, wreath making andfree cookery demonstrations.

This has been a fantastic day out for our family.

'We've enjoyed a hog roast and the children have really enjoyed looking at the owls and seeing Father Christmas'

– Joan Worthing

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Taste Cumbria Festival

Hotels and guest houses are fully booked as Cockermouth gears up to host the Taste Cumbria food festival.

More than 20,000 people are expected over the weekend and hotel owners have had to turn people away.

The event featured demonstrations by celebrity chefs, a producers market, workshops and other activities.

Stars appearing will include James Martin, Simon Rimmer, Simon Rogan and Jay Rayner.

Mary Houston, festival project manager, said:

"Last year we had in excess of 20,000 people but this year there are more traders and they are all Cumbrian.

"Demand has been huge for the demonstrations which is a good sign and James Martin was almost an immediate sell-out."

– Mary Houston

Youngsters get their hands dirty for food festival

'Crafty Cumbrian cooks' with their recipe for sweet and sour chicken. Credit: ITV Border

Children from eight primary schools around Cockermouth have been taking part in 'Grub Club' ahead of food festival.

They've had visits from Nick Lawler, Head Chef at Winder Hall in Lorton, teaching them the importance of food hygiene and sourcing local produce.

The pupils have then put together their own recipes and the winners will be revealed at the festival on Saturday.

Ruth looks after the cod for her recipe 'Cod-ermouth accompanied by the Solway Firth. Credit: ITV Border

Charity reports huge surge in demand at free food bank

Food bank in Cockermouth
Food bank Credit: ITV Border

The number of people seeking help from a West Cumbrian charity which provides free food parcels has gone up by 400 percent in the last year.

1,800 people have been helped by the North Lakes Foodbank. Organisers say it is due in part to hard economic times.

The North Lakes Foodbank helps individuals and families in crisis, through the provision of emergency food supplies. The organisation says that all food is given to people in crisis identified by care professionals.

Jessica Hendry
Project Co-ordinator Jessica Hendry Credit: ITV Border

Project Co-ordinator, Jessica Hendry told ITV News "We now deliver a tonne and a half of food out every month. Everything is donated by members of the public helping those less fortunate through times of real hardship"

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