TV chef Peter Sidwell cooks some delicious flatbreads made from ingredients sourced within 5 miles of Cockermouth
Made with local beer and wild garlic from Brigham. The recipe and Peter's cooking guide will appear on Livestream later this afternoon
More top news
A look ahead at the forecast for the Border region.
Pupils at Grasmere Primary School have been learning about politics, they've set up their own election so local residents can vote for them.
The latest round of polls from Lord Ashcroft show the Scottish National Party has experienced a surge in 'no' as well as 'yes' voting areas.