Full Report: Scotch beef back on the menu

Scotch Beef is set to return to dinner tables in the USA for the first time in nearly 20 years, after a decision to overturn a ban on beef from the European Union.

The move has been welcomed by butchers and farmers across southern Scotland, who hope it will re-open the market for other Scottish produce.

From the Borders, Jenny Longden reports.

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Scotch beef back on the menu

Scotch beef is going back on the menu for people in the US for the first time in almost 20 years. A decision from the United States Department of Agriculture will reopen its market to EU beef and other bovine products.