Scotch beef is going back on the menu for people in the US for the first time in almost 20 years.
A decision from the United States Department of Agriculture will reopen its market to EU beef and other bovine products.
The move overturns a ban introduced in the 1990s as a result of concerns about BSE entering the human food chain.
More top news
Should Universal Credit be put on pause? Paul Brand and guests discuss the benefit reform that's under fire from Labour.
Stormy weather on the way.
Richard Rose Central Academy hosted the show and students were later given the chance to explore the issues that hate crime raises.