North Yorkshire Police say a 36-year-old man from Raskelf is due to appear at Northallerton Magistrates’ Court on Friday 28 November 2014 charged with one count of criminal damage. Officers say his appearance relates to the death of a horse in Raskelf in October.
Firefighters have rescued a 26-year-old horse called Cloud, who’d become stuck over a gate in a Doncaster field.
The horse had tried to jump the gate on Tickhill Road, Bawtry.
The horse was stranded for about half an hour and was becoming distressed, before Adwick firefighters were called and with safety equipment in place, managed to slide the animal to safety.
After being checked over by a vet, the horse was found to be fine.
North Yorkshire Police is appealing for witnesses after a horse was killed on the A19 at Eggborough, near Selby.
The incident occurred opposite the junction with High Eggborough Lane at about 2pm on Thursday August 8.
It involved a red Toyota Yaris driven by a 23-year-old local woman who was heading in the direction of Selby, and a horse ridden by a 14-year-old local girl - who entered the carriageway from the side of the road.
The girl escaped with minor injuries after being thrown from the horse, but the animal had to be put down.
Witnesses to the collision should call North Yorkshire Police on 101.
The owner of a beefburger factory in Doncaster has told Calendar of his shock after the firm became the latest in the region to be drawn into the horse meat scandal.
Paragon Quality Foods says it can't explain the presence of horse DNA in a burger it supplied to the hotel and pub chain Whitbread, but says it's now testing its products every day in a laboratory to make sure they've got the all clear. Jon Hill reports.
The managing director of a beefburger factory in South Yorkshire has told Calendar of his shock after the firm was drawn into the horse meat scandal. Paragon Quality Foods in Doncaster says it cannot explain the presence of horse DNA in a burger it supplied to the hotel and pub chain Whitbread.
Paragon Quality foods have released a statement after it was found some of the
beefburgers they supplied to a chain of hotels have been found to contain horse meat. It reads as follows:
- "Paragon Quality foods only buys beef from licensed and approved EU suppliers.
- Since the outbreak of the “horse meat scandal” in the European supply chain, we have carried out extensive testing for equine in our burgers all of which were clear to date, with the exception one product, which is still being investigated.
- Independently a number of our customers in the UK and Europe have also tested our products and to date all results were clear.
- Paragon have never knowingly bought or handled equine meat products. All our records are available for scrutiny to our customers and FSA officials."
This is a supply chain problem across Europe due to the adulteration of raw material by criminal elements. As a key beef burger manufacturer the integrity of our product is paramount. We have therefore decided to implement an industry leading system of positive release of all products as from Monday 18th February 2013.
Doncaster food manufacturing company Paragon Quality Foods Ltd have confirmed that some beefburgers they supplied to a chain of hotels have been found to contain horsemeat.
The company says stressed it has only ever bought meat from reputable suppliers.
“Paragon supplies Whitbread with three beefburgers, and we are advised that equine test results were clear for two of these products and positive for one.
The product in question was first produced by us on January 18, 2013.
We are conducting our own tests on the retained sample of this batch as part of our ongoing investigations.
Paragon have never knowingly bought or handled equine meat products. All our records are available for scrutiny to our customers and FSA officials.”
A man from West Yorkshire, arrested as part of the horse meat mis-labelling scandal, has been released on bail. A slaughterhouse in Todmorden is under investgiation. Tina Gelder reports.
It is unlikely the exact number of people in the UK who have unwittingly eaten
horse meat will ever be known, the chief executive of the Food Standards Agency
(FSA) has conceded.
Catherine Brown said that testing was the right way to address the issue, and
said the focus would be on areas of higher risk.
But she admitted that how many people who had unknowingly eaten horse meat was
likely to be impossible to ascertain.