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Waitrose have removed two batches of frozen beef meatballs from shelves after "several tests" revealed they contained traces of pork. Waitrose said:
Labour today called for faster and more extensive testing on meat imports in a bid to stamp out problems which caused the horsemeat scandal.
Shadow Environment Secretary Mary Creagh condemned the Government for breaking up the food standards regime.
She said every time processed meat moved there was a "moment of risk" of potential illicit contamination.
The Opposition Day debate in the Commons came as more cases emerged of horse meat being missold in processed food sold by British retailers.
Metropolitan Police Commissioner Sir Bernard Hogan-Howe has said the police do not yet have sufficient information to start an investigation into allegations of criminal activity relating to horsemeat contamination.
Environment Secretary Owen Paterson will travel to Brussels tomorrow to speak to counterparts in EU countries and consider the wider EU implications of the horsemeat revelations.
Earlier today, Paterson met representatives of supermarkets and food suppliers.
Tesco said one of its ready meals, not just its frozen burgers, contained horse DNA.The meal in question was the Tesco Everyday Value Spaghetti Bolognese. The horse DNA content was more than 60%.Today the government minister in charge defended his handling of the crisis.
Butchers say they are selling up to 30% more in the wake of the horsemeat scandal as supermarket chains including Tesco, Iceland, Lidl, Aldi and frozen foods firm Findus admitted they found horse DNA in some of their products.
Paul Gyorgy, from the Sheepdrove Organic Farm shop in Bristol, said increasing numbers of customers are now taking an interest in where meat is sourced.
He said: "You have the odd joker coming talking about horse meat in supermarkets, but most customers are genuinely interested in where their products are coming from.
"People know they can trust British. You go to any butcher's shop and they will tell you exactly the journey the meat has taken to get to the shop.
Steve Brown, who runs a high street butcher's shop in Saltash, Cornwall, said: "I only use westcountry meat, from Devon and Cornwall, because I can be assured of the quality. Even though it is more expensive, it's what the customers want, too. They know it will be good quality.
"But companies are always trying to sell me meat from Saudi Arabia, Botswana, Romania. It might be more expensive, but people can trust British meat."
UK butchers reported a marked spike in trade as customers turn their backs on imported and processed goods as the extent of the horsemeat contamination is revealed.
Industry figures said consumers returned to the high street butcher as confidence in processed and cheaper, imported meats plummets.
Yorkshire butcher Brindon Addy - the chairman of the Q Guild which represents 130 butchers across England, Scotland and Wales - said:
Tesco confirmed tonight that horse DNA has been found in some of its frozen ready meals. DNA tests on Everyday Value Spaghetti Bolognese, which was withdrawn from sale last week, found some contained more than 60% horse DNA.
Tesco has apologised to its customers after it found three Everyday Value Spaghetti Bolognese products were found to have more than 60 per cent trace of horse DNA. Tesco withdrew the product a week ago as a precaution and carried out a number of tests on the products' content.
Latest ITV News reports
A leading food scientist says the rule change that sparked the horsemeat beef scandal affected lamb products too, and they should be tested.
Retailers and the Food Standards Agency held an emergency meeting today to decide how to proceed with the horsemeat scandal.