A chef from Cornwall is doing healthy cooking demonstrations in GP surgeries and care homes to help people improve their health.
Sanjay Kumar is Head Chef at the Headland Hotel in Newquay.
He's been working with Cornwall Council Public Health on a trial project to use food as medicine.
This week he showed residents at Miners Court sheltered housing complex in Redruth how to cook an easy spinach and lentil soup.
‘Food and Cornwall’ is a project covering the environmental, economic, political and social aspects of food, linked to the health and wellbeing of the community.
Sanjay will be running another cooking demonstration on Saturday at Newquay Health Centre, between 10am and 1pm.