And the winning chef is...
Published: Thursday, 25 October 2007, 3:02PM
Rosemary Shrager gave a group of talented amateurs the chance to become a professional cook.
Following a six week contest, Jo Kinghorn was selected as the series winner and won a long- term placement in a top kitchen.
The series has now ended, but you’ll still find all the tempting recipes right here.
Rosemary's Recipes
Starters
Roast lobster in champagne sauce and escabeche of red mullet - we've got dishes to make your mouth water
Main Courses
Our wannabe chefs tickled taste buds with tasty treats like rack of lamb and beef stew with scone
Puddings
Satisfy your sweet tooth with desserts to melt the heart, including chocolate eclairs and coffee creme caramel
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Forums
Have your say
Have your burned your buns? Can't get the pudding quite right? Share your thoughts
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Britain's Best Dish
Pie versus Crump
Join the debate and take part in the vote. Which is best? What is Britain's Best Dish?
