James Martin was clever ducking out of this one! This week’s Fast Food sees Kuba Winkowski, head chef at the Cotswolds' Feathered Nest Country Inn, in the passenger seat alongside racing driver Jason Plato.
He was tasked with making a classic Polish Borscht while being whizzed around at high speed. For those unfamiliar with the dish it's a combination of pickled herring and beetroot! Watch the video above to find out how he gets on!
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Synonymous with the English "fritter", a beignet is the French term for a pastry made from deep-fried choux pastry. Combined with cider apple compote it's a delicious treat!
Beautiful on the eye, this Japanese dish is worth the effort. Combining pork and scallops with spices and lotus fruit, it's a spectacular fusion of ingredients.
Indulgent and filling, this risotto offers an amazing blend of flavours. While many tend to swerve away from cooking crab at home, it's simple to cook and has many health benefits.
Having a dinner party any time soon? Well impress your guests with this elegant dish as a starter. Pretty on your plate and also very good for your health, salmon is actually one of the most nutrient-dense foods in the world!
Why don't you ditch the takeaway this weekend and whip up this delicious Asian-style seafood creation instead? The black beans and prawns are a healthier option and your wallet will thank you too!
Here's another option to save you ordering a takeaway. Despite the long ingredients list, this lamb dish is pretty easy to make and delicious on the tastebuds!