Next week Phil Vickery's opening up his kitchen in what's guaranteed to whet the appetites of budding foodies everywhere. Regardless of your cooking ability, Ask Phil is your chance to ask a culinary question directly to the man, himself.
Perhaps it's a chopping class, or you're simply reckless with rice!
Whatever your query get in touch by emailing your question to firstname.lastname@example.org by 4pm on Friday, 4 April. Please give your name and a contact telephone number. You must be 18 or over.