This is an American recipe for bread come cake, it is denser than most breads and can be eaten toasted or hot straight from the oven
John Torode is best know as the straight-talking co-host and judge of BBC1's Masterchef. With his hard-hitting comments and home truths, contestants hang on his every word. But what does he actually cook at home?
John talks about his new book My Kind of Food, and shows us how to make a weekend family favourite. We’ll also be reminding him of his former residency in the This Morning kitchen!
The nation has fallen out of love with the roast because it takes too long! Lorraine Pascale’s will be on the table in half the time.
Lorraine's recipe for simple roast chicken pieces with forty cloves of garlic, rosemary and thyme has all the flavours of a classic roast in the time it takes you to make a cuppa and watch an episode of Coronation Street, meaning you can eat well very easily - even with a roast dinner!
Today we learned all about how to cook the perfect steak - but what really got Eamonn and Ruth salivating was this brilliant tip from guest DJ BBQ on how to know whether your meat is rare, medium or well done. Check it out...
When you're choosing tongs, you want them to be an extension of your hand
Whether it’s Bill Gates' party or Jamie Oliver’s food channel, DJ BBQ Christian can turn his hand to just about anything. And today he’s showing us how to make the perfect sizzling steak - but before we get to the cooking he’s talking us through all we need to know about selecting and preparing the perfect cut.
The charming Sophie Thompson, who took home the 2014 Celebrity Masterchef title, has given This Morning a yummy recipe from her new book, My Family Kitchen!
Full of strong flavours, this chicken dish is a dairy-free feast which feeds four and takes around an hour-and-a-half to cook.
Michelin-starred chef and dad of three Glynn Purnell is making his This Morning debut and we've challenged him to get supper sorted with a delicious family dinner idea using just five main ingredients.
Glynn has risen to the challenge and shows us how to make crispy chicken thighs with chorizo, spinach and goats' cheese - no long shopping list required or hours spent in the kitchen!
A healthy Thai green curry? Well that's our Best Bits just there. Okay, as Eamonn pointed out, it wasn't actually green - but "it tasted green".