Want to fight fatigue with good nutrition?

This Morning nutritionist Madeleine Shaw

Do you suffer from the afternoon slump? Do you want to know how to boost your energy? On Tuesday's This Morning nutritionist Madeleine Shaw will be showing you how to fight fatigue. So, if you suffer from fatigue we want to hear from you with your questions.

Email your name, question and contact telephone number to thismorning@itv.com by Tuesday 26 May at 10:30am. You must be over 18.

Terms and conditions

Catch up with the last week of This Morning on ITV Player

Tasty burritos and chocolate caramel bars

If you’re looking for some inspiration to get those energy levels up for a bank holiday weekend and half term week with the kids then look no further!

Lively twin brothers and dads to four children Steven and David are the Happy Pear, and are here with some healthy tasty treats for all the family to enjoy making together and eating this weekend.

The Happy Pear brothers get a big thumbs up from us!

Nutrition Bites with Madeleine Shaw

We all get bombarded with headlines about the latest celebrity diet, miracle ingredient or food fad, but how do we know what really works?

To help us make sense of it all, Madeleine Shaw joins us for her first TM appearance in the kitchen - Nutrition Bites. We'll talk through the latest nutrition news, taste the new faddy food - flavoured waters - and get recipes for her favourite brain-boosting revision/desk snacks.

Plus, ahead of the half-term holidays, Madeleine's got five easy tips to help relieve that bloated feeling, in days!

Warm buttermilk pan scones with clotted cream

Phil whips up delicious warm buttermilk pan scones with clotted cream using a simple tasty recipe.

He says: " I have given measured weights, but you can just add the flour to the buttermilk, egg and baking powder until you have a thickish batter if its easier. The secret is to not overwork the gluten in the flour, or the scones will be tough and chewy."

Get festival ready with Phil's breakfast hash

Today we've sent Phil Vickery on a field trip (well, a patio trip, at least). He'll be cooking up some incredible breakfast hash - perfect for any al fresco dining.

Phil says: "This dish is a bit of a mish-mash, and doesn’t look particularly nice but I think its very satisfying to eat, and its a great one pan dish.

The secret here is to prepare everything before you go, so you have to concentrate on is the cooking!"