Food

Nadiya Hussain's easy chicken tikka masala with basmati rice

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It's been two years since Nadiya was declared champion of the Bake Off tent. But despite juggling a new cookbook and TV series, she found the time to join us in the kitchen. She tells us about her life at home and overcoming her anxiety as well as treating us all to her tried and tested chicken tikka masala recipe - and it's one the whole family will enjoy.

Holly and Phillip try cheese wheel pasta and limoncello cocktails at our Summer Food Fair

Summer on the Southbank can only mean one thing - it's time to bring some of the country's most exciting food stalls to This Morning for a pop-up food festival.

Today we're tasting cheesy pasta, ice cream, lobster and cheesecake - and not forgetting those all-important limoncello cocktails to whet our appetites!

Phil Vickery's duck and pickled cherry salad and cherry and almond cake

Cherries are everywhere at the moment, so grab them before they go and try Phil’s sweet and savoury ideas for tonight’s dinner.

Phil Vickery's lighter weeknight suppers

From a hearty salad to an easy one-tray supper, Phil's weeknight dinner ideas prove summery can still mean satisfying, plus they're fast and fresh - perfect for a busy weeknight!

Whet your appetite with spicy mackerel noodle salad and a one tray salmon and summer veg bake.

Candice's peanut butter and marshmallow blondies

Secondary school teacher Candice Brown stole the show with her amazing bakes in The Great British Bake Off tent last year.

She's in the kitchen this week with a no nonsense BUT incredibly delicious bake. It’s the perfect tray bake to take along to any summer fete, picnic, BBQ or simply a treat for the family!

Recipe taken from Comfort by Candice Brown

Karis' refreshing summer poptails

Wimbledon 2017 kicked off yesterday and that can only mean one thing - the British summer has officially begun! But if you haven’t managed to scoop a seat in Centre Court - don’t worry. Ice lolly connoisseur Karis Gesua is getting us in the Wimbledon spirit with some homemade poptails.

From refreshing Pimms to peachy Prosecco these summer treats will ensure you stay cool while the matches heat up on court.

Recipes taken from The Lolly Book by Karis Gesua