A perfect fresh and fruity pudding which will keep the whole family happy at dinnertime.
100 ml yoghurt - low fat natural
1/2 banana, medium
1 tsp honey
80 g berries - frozen
Spring of mint to garnish
- Pulse the berries in a blender until they’re almost pureed.
- Stir in the honey.
- Layer the berry puree with yoghurt and thinly sliced banana in a serving glass. Top with mint.