Episode 4

8:00pm, Wednesday 20 March 2013
59 minutes
• Episode
Amateur cooks visit Brighton in a bid to win 20,000 pounds for a dish to be sold by Marks and Spencer. Entries include profiteroles, a new take on a Mrs Beeton blancmange and an unusual chicken dish.

Food Glorious Food

Anyone with a passion for cooking has a favourite dish that they love to cook. A team of expert judges scour the country for Britain's best loved recipe. The winning dish will earn a place on the shelves of Marks and Spencer.