Episode 4: Rome
8:00pm, Friday 4 October 2013
Gino D'Acampo's culinary journey around Italy continues. This episode finds him in Rome, where he shops at one of the city's finest delis for pancetta and guanciale.
Gino's Italian Escape
Chef Gino D'Acampo undertakes a culinary journey around his native Italy, taking in the stunning Amalfi Coast, Naples, Rome and Campania - the region where he grew up and where his family still live.