Episode 28: Penang

1:30am, Sunday 16 November 2014
Duration: 
30 minutes
Series
3
• Episode
28
After breakfast in Penang, Nici Wickes visits a Chinese clan jetty for a cooking lesson by the sea. She finishes her adventure with fusion food favourite - Penang Laksa.

World Kitchen

New Zealand chef Nici Wickes travels the world to gain ideas and inspiration for new dishes to recreate in her kitchen.