John and Lisa's Weekend Kitchen
Irresistible Burnt Basque Cheesecake which is served with a decadent Caramel Sauce.
John's Seafood Skewers which are great for the barbeque or the griddle.
Indonesian-inspired Pork Chops with a Gado Gado Salad which has a mouth-watering, nutty dressing.
Vibrant and tasty Crab and Roasted Tomato Bruschettas
Lisa's fun Smoked Salmon and Cucumber Pinwheels and John's tasty Sausage Rolls.
Bringing together some beautiful spices with their take on simple Bombay potatoes, a Chickpea Dahl and some delicious oven baked Samosas.
Lisa's family favourites, her super simple Jam and Treacle Mini Tarts.
Homemade Poke Bowls which are colourful, fresh and healthy.
Lisa's green goddess soup with garlic bread croutons which is packed with all things healthy.
John's roast pineapple with lime posset and crumble. it is a taste of the tropics and is just what you want to be eating now the sun is coming out!
A lovely fish and chips with vibrant peas and edamame.
Lisa's one-tray roast chicken salad with lots of gorgeous green watercress, rocket and avocado. topped with seeds it's a lovely nutritious lunch or dinner.
John' s Roast Pork, Fennel And Apple And Pimped Up Mash, a great meal which goes further for the whole family.
It's cocktail hour next with a Strawberry Daiquiri
To finish up it's a dessert packed with great seasonal fruit with Lisa's Rhubarb And Berry Plate Pie.
A delicious breakfast treat with their pull apart Salted Caramel Monkey Bread, a perfect, shareable breakfast.
Spicy Bean Burgers - loaded with flavour and packed with nutrients.
A sensational Korean Style Fried Chicken dish which has a mouth-watering spicy, sticky and sweet sauce.
Apple Charlottes, which are really simple and budget-friendly baked apple pies. Served alongside their Hard Chocolate Shakes.
John's Tandoor Style Lamb with Lisa's Peas and Paneer.