Meaty Meals

Indonesian Inspired Pork Chops and Gado Gado Salad

Indonesian-inspired Pork Chops with a Gado Gado Salad which has a mouth-watering, nutty dressing.

Picnic Basket, Sausage Rolls, Smoked Salmon & Cucumber Pinwheels

Lisa's fun Smoked Salmon and Cucumber Pinwheels and John's tasty Sausage Rolls.

One-Tray Roast Chicken, Watercress And Avocado Salad

Lisa's one-tray roast chicken salad with lots of gorgeous green watercress, rocket and avocado. topped with seeds it's a lovely nutritious lunch or dinner.

Roast Pork, Fennel And Apple And Pimped Up Mash

John' s Roast Pork, Fennel And Apple And Pimped Up Mash, a great meal which goes further for the whole family.

Korean Style Fried Chicken and Cucumber Salad

A sensational Korean Style Fried Chicken dish which has a mouth-watering spicy, sticky and sweet sauce.

Lamb Chops Tandoor style with Peas and Paneer

John's Tandoor Style Lamb with Lisa's Peas and Paneer.

Southern Spiced Chicken Wings, Corn And Cracker Bake

John's sticky and sweet Spiced Chicken Wings served with an American favourite of Lisa's, her Corn and Cracker Bake.

Lamb Kofta, Tabbouleh & Pitta

John's Middle Eastern inspired feast with his Lamb Kofta with Tabbouleh & Pitta.

Beef Chow Mein served with Prawn Crackers

John's Tasty Beef Chow Mein served with Prawn Crackers

Crusted Lamb Leg with Delmonico Potatoes

Succulent Herb Crusted Leg of Lamb - a show stopping centrepiece that's full of flavour.

PouleAu Pot with a ‘Cacio e Pepe’ Butter Beans

The main course is a one pot wonder - Poule au Pot - a delicious chicken dish packed with French flavours.

Roast chicken with cranberry stuffing and naughty mash

John shares his Nana's indulgent roast chicken recipe for a tasty alternative to traditional turkey and trimmings.

Christmas Day Traybake served with Legendary Roasties and Gravy

This is a new take on the traditional Christmas Dinner - an easy traybake with all your favourite flavours.

Freeze-Ahead Beef Wellington

John and Lisa have a host of recipes that can all be prepared in advance. This is their majestic Beef Wellington which can be frozen until needed.

Sausage and roasted veg toad in the hole with onion gravy

John and Lisa have a menu full of Sizzling Sausages in their Weekend Kitchen.

How to do Chipolatas 3 ways

John and Lisa have a menu full of Sizzling Sausages in their Weekend Kitchen.

Hot dog and caramelised onion mac and cheese

John and Lisa have a menu full of Sizzling Sausages in their Weekend Kitchen.

Sausage and Bean Cassoulet with a Herby Crumb Topping

John and Lisa have a menu full of Sizzling Sausages in their Weekend Kitchen.

Crispy prawn burgers and sweetcorn & mango salsa

John and Lisa's prawn burgers topped with a zesty sweetcorn and mango salsa.

Chickpea dal with a fiery green chicken traybake

Spicing things up is Lisa’s Fiery Chicken Traybake with a Chickpea Dal.

Sydneyside corn cakes with smashed avo

Brunch time favourites - John's Sydneysider Corn Cakes

Chorizo and broken yolk smash, served with tomato salsa

Lisa's new favourite - Chorizo, Potato and Broken Yolk scramble.

Roast lamb Provençal with crispy kale & flavoured salt

John and Lisa have some beautiful Weekend Warmers in their kitchen today.

Bacon, egg and spinach pretzels with iced caramel frothy coffees

John and Lisa have some beautiful Weekend Warmers in their kitchen today.

Chicken parmesan topped with Lisa’s cheat’s béchamel sauce

John and Lisa have a menu inspired by Italian cuisine in their Weekend Kitchen.

John’s pork laap

John and Lisa have a menu full of fresh and fragrant recipes in their Weekend Kitchen.

John's satay chicken noodles

John and Lisa have a menu full of fresh and fragrant recipes in their Weekend Kitchen.

Fabulous fondue served with filo-wrapped asparagus and pancetta-covered potatoes

John and Lisa are feeling festive in their Christmas Kitchen - with centrepieces sure to please a crowd.

Sausage meatballs and dumplings with a cider sauce

John and Lisa are preparing some family feasts in their Weekend Kitchen - big dishes to enjoy together!

Herby roast chicken with orzo and butterbeans

John and Lisa are preparing some family feasts in their Weekend Kitchen - big dishes to enjoy together!

Truffle butter stuffed roast chicken

John and Lisa are preparing the perfect meal for a special night In.

Lisa’s family favourite dauphinoise with pancetta and thyme

John and Lisa are preparing the perfect meal for a special night In.

Scallops and crispy bacon with a cool as a cucumber cocktail

John and Lisa are preparing the perfect meal for a special night in.

John’s large chicken pie with a side of peas, beans and shallots

John and Lisa are back in their Weekend Kitchen with winter warmers and festive feasts aplenty.

T-Bone steak with a herby sauce and truffle crisps

John and Lisa are back in their Weekend Kitchen with winter warmers and festive feasts aplenty.

John’s Legendary beef rendang, served with shelina’s rotis

Summertime centrepieces

John’s jerk chicken & rice and peas

Flavours from across the globe

John’s giant focaccia sandwich

The beauty of baking!

Beef and mushroom stroganoff with pappardelle

If you usually serve beef stroganoff with rice, try it with pappardelle pasta instead - it makes the perfect midweek meal.

Chicken, pea, mint and pancetta traybake

Lisa's banishing the winter blues with her beautifully simple chicken traybake, packed with flavour.

Oven roasted chicken noodle soup

Lisa is serving up some comfort food with her oven roasted chicken noodle soup - guaranteed to warm you up on a winter's evening.

Sausage and greens orzo with a pangritata

A delicious, easy, and filling meal that’s made in one pot and ready in just 30 minutes!

Christmas dinner traybake

A Christmas dinner traybake? It's the perfect way to have turkey and all the trimmings with minimal mess or effort!

Gammon with parsley sauce

Feed a crowd this Christmas with a festive gammon joint - simply served with a creamy parsley sauce and root veg.

Pork rillette and garlic cheese bread

This traditional French dish of potted meat with garlic and brandy makes for a simply sensational starter for any special occasion.

Spicy chicken traybake with Bombay Pomme Anna

Because everyone loves an easy traybake! And this one is served with moreish spiced potatoes for extra yumminess.

Pulled pork rolls with a spiced sweetcorn coleslaw and cheat’s mayo

Pile this slow-cooked, melt-in-the-mouth pork onto soft brioche buns for the ultimate sandwich.

Gammon and pineapple with a celeriac slaw

These griddled gammon steaks taste heavenly served classically with pineapple rings and a refreshing summer celeriac slaw.

Spanish style beer can chicken with saffron potatoes

Beer can chicken is incredibly delicious, juicy and moist. Add a Spanish twist by seasoning with paprika, saffron and garlic.

Sloppy Joe pizza

This all-American classic will be a hit with the whole family. After all, who can deny the enticing lure of Sloppy Joes?

Five hour pork belly

Still a relatively cheap cut, pork belly guarantees crisp, crunchy crackling and meltingly soft meat every time.

Vietnamese beef salad

This salad has the perfect balance of spicy, salty, sweet and sour. It makes a great mid-week family meal at any time of the year.

Chinese pot roast chook

Try a roast with a difference with John's fuss-free Chinese chicken. Pot-roasting your chicken ensures that it's super succulent.

Chicken Kiev with butter bean mash and greens

This retro family favourite is definitely making a comeback! After all, what could be better than John's fried chicken stuffed with garlicky butter?

Roast Greek lamb with orzo and olives

Make the most of seasonal lamb the easy way with John and Lisa's lazy roast. Served with olives and orzo, this dish saves you slaving over the stove for hours.

John's sausage surprise

Easy to make, warming and full of flavour, this sausage casserole will be a hit with the whole family this winter. You can also mix up the recipe ...

Minute steak, rostis and broccoli gratin with roquefort sauce

Sometimes nothing beats a nice, juicy steak.

Spanish pork chops and dumplings

Easy to make and full of flavour, this Spanish dish is a great option for all of the family. Serve with mashed potato if you wish.

Coq au Blanc

Here's a beautiful chicken dish filled with mushrooms, pancetta and white wine. Serve with green vegetables and mashed potato for the ultimate chi...

Posh curry cutlets

Give your Sunday roast a bit of a kick! The madras sauce works wonderfully with the cutlets and the chickpeas make a nice addition on your plate.

Pub Grub: John’s beef burger

Take your burger recipe to new heights with John's beef burger. Quick to whip-up and sizzling in seconds, pile the onions on, and top with cheese ...

Ching-He Huang’s Sichaun chicken & asparagus chow mein

Have a fakeaway in a flash with Ching-He Huang’s Sichaun chicken and asparagus chow mein. This tasty stir-fry dish is fantastic to share and simpl...

Calypso burger

The brilliant Levi Roots has a delicious chicken burger recipe up his sleeve, hungry mouths won’t be able to resist gobbling them up at your barbe...

Family favourites: Rice Krispie chicken with sweet potato wedges

Who knew that rice pops were so versatile? Prepare your guests for a tasty chicken crunch and pop with a difference, serve-up with sweet potato we...

Family favourites: Cottage pie with stuffed aubergines

Perfect for lazy Sundays, this warming cottage pie with stuffed aubergines is not only delicious, but perfect to share with the whole family.

In a rush: Summer sausage, new potato and sourdough bake

Great for busy parents, and guaranteed to satisfy the hungriest members of the family, try this sausage, sweet potato and sourdough bake.

Barbecue week: Steak with onions, pineapple & fried egg

A barbecue favourite, John gives a masterclass in cooking the perfect steak.

American recipes: Ribs & wings

Try this classic American recipe.

Fakeaway: Lamb koftas with tahini sauce, pickles and flatbreads

A fakeaway favourite, these lamb koftas are easy to rustle up, and something the whole family are guaranteed to enjoy.