In Pictures: Prince Harry and Meghan Markle savour the atmosphere in Rabat

The Duke and Duchess of Sussex during a visit to the Moroccan Royal Federation of Equestrian Sports Credit: Hannah Mackay/PA

The Duke and Duchess ​of Sussex visited a prestigious Moroccan equestrian club to learn more about the country’s programme of supporting children with disabilities through equine therapy.

Duchess of Sussex strokes a horse. Credit: Hannah Mackay/PA

Harry and Meghan were all smiles at the Royal Moroccan Equestrian Club Dar Essalam when they were greeted by officials and began their tour to see how the youngsters are benefiting from working with horses.

The pair speak to staff at the club. Credit: Hannah Mackay/PA

They arrived casually dressed and hand in hand, and, as they walked past horses in a stable block, they reached out to stroke the animals.

The Duke and Duchess of Sussex holding hands. Credit: Hannah Mackay/PA
The Duke and Duchess of Sussex wander through stables. Credit: Kirsty Wigglesworth/PA
The Duchess of Sussex in conversation. Credit: Hannah Mackay/PA

Later, they watched Moroccan children make a dish from the Grenfell cookbook championed by Meghan.

The Duke and Duchess of Sussex with children and a chef ahead of making a dish from the Grenfell cookbook. Credit: Tim Whitby/PA
The Duchess of Sussex receiving flowers. Credit: Tim Whitby/PA
The pair listen intently to the chef. Credit: Tim Whitby/PA

Under the guidance of Moha Fedal, one of Morocco’s foremost chefs, they made Moroccan pancakes from Together: Our Community Cookbook.

The Duke and Duchess share a joke (and some food). Credit: Tim Whitby/PA
No spoons available. Credit: Tim Whitby/PA

The pair also went for a walk around the Andalusian Gardens in Rabat, speaking to locals as they wandered.

The pair enjoy the company of a cat. Credit: PA
Big tens. Credit: Yui Mok/PA
Prince Harry reviews a photo when his father made a similar visit to the country. Credit: Tim Whitby/PA
The Duke of Sussex in conversation with a stall holder at a market. Credit: Tim Whitby/PA