With many people unable to work during lockdown, the economic impact of the coronavirus crisis has seen a huge increase in the number of families needing supplies from food banks.
In Northampton, Teresa McCarthy-Dixon has transformed her pub into a food bank and they have now delivered more than 2,000 food bags in the past five weeks.
More than 200 families a week rely on this pub turned food bank and the demand is rising.
In Cambridge, the City Foodbank would usually deliver 650 food packages in a month. In April, it was nearer 1,000.
The foodbank's director Jon Edney says they are seeing a whole new group of people that they didn't used to meet before.
In Clacton in Essex, charity FoodCycle used to cook up weekly hot meals for people who are homeless or struggle to afford food.
Now, unable to do that, it's delivering food parcels to its guests.
Reliant on donations from people and supermarkets, FoodCycle can only hand out what it receives.
On one day it had to cap its deliveries at 60 but the demand is double that.
For now, these teams are helping people survive during a pandemic but once it's passed the crisis for many may well continue.