The charities saving crops from ruin to feed those in need
Volunteers pick crops which are uneconomic to harvest or are the wrong size to be sold and turn to hot meals for the hungry and homeless.
Volunteers pick crops which are uneconomic to harvest or are the wrong size to be sold and turn to hot meals for the hungry and homeless.
Since the economy collapsed in the wake of the Taliban takeover, millions of Afghans face starvation as food becomes unaffordable in the cold grip of winter.
Senior Dietician Anna Pallot say vulnerable islanders may be shopping less frequently because of the restrictions, and possibly going without meals