Leek-y Barrel Ale makes St David's Day debut

Wales' national vegetable can be used in a variety of dishes - but the Conwy Brewery has gone one step further and popped it in a pint of beer.

Sadly it doesn't count as one of your five-a-day, but that isn't stopping the ale - which is infused with caramelised leeks - going down a treat with patriotic customers.

We sent our reporter Rob Shelley to give it the taste test.