Topped with goat’s cheese, Phil Vickery serves up a refreshing savoury tart designed to get your taste buds tingling this summer.
A perfect and easy Monday meal that you can also freeze for another day.
This weekend will see millions of holidaymakers head off to mark the start of the summer break.
But if you’re stuck at home, Phil Vickery is here to bring a taste of the Med to your kitchen with his quick and easy paella.
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Ainsley Harriot joins us in the kitchen where he’ll be serving the perfect treat for a weekend in the warm weather. These beef kebabs can be cooked on the BBQ or on a hot grill. They’re bursting with flavour - garlic, ginger and chilli. The toasted coconut adds a nutty sweetness to this spicy dish - all topped with a parsley and mint chilli salsa and a lovely fresh watercress side salad.
Brian Turner is in the kitchen today ready to get you in the mood for picnic season. He’s whipping up his quick-and-simple summer sausage rolls with a twist.
We all love the taste of a cheeky take-out now and then but the guilt of the calories doesn't seem worth it. So Nadiya Hussain is here to show us how to make a home made version of a good ol' chicken kebab.
Nadiya says: Shawarmas are like the kebabs that you can justify as being good for you. Well, they’re not particularly bad for you really, and they are actually quite easy to make. You don’t need a roly thing, or a special bread knife or tray. Let me show you how.
Whether prosecco’s your poison or champagne’s more your thing, Olly Smith’s here to pimp your fizz with some mouthwatering summer cocktails.
CLASSIC CHAMPAGNE COCKTAIL: Legend has it that this iconic cocktail dates back to the mid-1800s. Olly's version is nice and easy - and perfect for any summer celebration.
ENGLISH SUMMER HIGHBALL: A light and refreshing highball that's great for sunny days to show off the zing of an English sparkling wine.
SHAM-PAGNE: For those who aren't drinking - Olly's sham-pagne looks like a glass of classy champagne and tastes divine. It might even make you want to give going booze-free a try!
STRAWBERRY AND BASIL ALFONSO: Bang on for sipping through the summertime - Olly's Alfonso features an aromatic basil boost, coupled with a fruity strawberry oomph and Prosecco.
WEEKEND SPRITZ: The perfect party drink - an Aperol spritz with a twist. The inclusion of rhubarb and bitter orange ramps up this refresher for the perfect weekend wonder drink.
Having a super easy salmon recipe is a must! Plus, we wanted something quick and easy to cook that can take you over to Friday too.
Phil has an easy salmon and mustard dish served with some delicious rice, packed with veggies and heaps of flavour. It’s salmon freshness with a spicy twist.