Skewers out, because it’s time for a duel! As the sun continues to shine on us, John Torode is challenging Phillip and Holly to go head to head and cook along with him as he makes lemon and thyme chicken skewers with a tomato and watercress Salad.
Whose dish will come out on top?!
James is back with a simple summer pudding. Nothing could be easier than lemon posset - with just three ingredients, it's easy to make and guaranteed to impress!
It’s the start of June and the sun’s shining so we're back in the vegetable patch at James’ house. This week, he's cooking up a delicious ratatouille using homegrown vegetables from his garden. It goes with just about anything, but today James is lighting up the barbecue to grill some delicious mackerel.
The queen of budget store cupboard cooking is back and this time Jack Monroe is in her kitchen at home ready to show us a tasty and easy meal to make this Friday night.
Perfect pick me up food for when you’re low in spirits Jack’s turning her focus to feel good food with her delicious veg packed Lingreenie pasta with shredded chilli chicken!
They’re the staple of any picnic lunch, but you don’t have to brave the supermarket to get your sausage rolls. John Torode’s showing you to make them at home, for the perfect family lockdown lunch.
He’s putting the nation's surplus of berries to good use - Phil Vickery joins us from Manor Farm Fruits in Staffordshire to make his delicious strawberry cheesecake!
Fresh from the revelation that Eamonn cooks his bacon in the microwave, Alison Hammond has come out in full support. Today Alison is beaming live from her home to show us her foolproof microwave method for crispy bacon, and her favourite microwave recipes!