1. Seaside Delights
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Ainsley Harriott is inspired by the tastes and delights of the seaside in this episode.
Ainsley is 'egg-cited' to explore the wonderful world of eggs this time as he makes dishes that include a delicious breakfast hash and a quick peppered mackerel kedgeree.
3. Eggs - Ainsley is 'egg-cited' to explore the wonderful world of eggs this time as he makes dishes that include a delicious breakfast hash and a quick peppered mackerel kedgeree.
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