Episode 1
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Ainsley Harriott combines his two favourite things - food and football - and kicks this series off by serving up an Argentinian bavette steak for ex-England manager Sam Allardyce.
Ainsley celebrates the ultimate football fan food - the pie - and is joined for a slice of the action by ex-England manager Glenn Hoddle and Welsh broadcaster Owain Wyn Evans.
The top chef cooks dishes inspired by iconic matches & footie legends
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