Gino's Italy: Like Mamma Used to Make

  • Audio Description
  • S
  • FACTUAL
  • 30m

3. Tuscany - There's more to Tuscany than Chianti as Gino reveals a very different side of this much visited region, one that is steeped in medieval heritage and culinary customs.

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Series 1

1. Torre Del Greco

Gino D'Acampo celebrates the women who have fuelled and fed his fellow Italians through the ages, beginning in his birthplace of Torre Del Greco.

2. Procida

Gino visits Procida and meets two women who are making a mark on the culinary landscape of a tiny island that has a big reputation when it comes to food.

3. Tuscany

There's more to Tuscany than Chianti as Gino reveals a very different side of this much visited region, one that is steeped in medieval heritage and culinary customs.

4. Emilia Romagna

Gino gets behind the wheel of a Ferrari in Emilia Romagna - the birthplace of the marque - and samples the region's famous balsamic vinegar.

5. Tuscany

Gino is back exploring Tuscany - he visits a wheat farm, learns about Tuscan food traditions, goes to work at a vineyard and tastes some fine wine.

6. Torre Del Greco

Back from his whistle-stop culinary tour, Gino returns to his hometown to prepare a feast for his Aunt Clara and toast her at an emotional reunion.