1. At Christmas
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James is starting the countdown to Christmas with his guests Aled Jones, Russell Watson, Jimmy Doherty, Lesley Waters and Lenny Carr-Roberts.
James is joined by Gardeners' World presenter Adam Frost - who'll be chatting about his life and career - chef Stephen Terry, and baker Richard Bertinet.
Episode 18 - James is joined by Gardeners' World presenter Adam Frost - who'll be chatting about his life and career - chef Stephen Terry, and baker Richard Bertinet.
More infoJames is starting the countdown to Christmas with his guests Aled Jones, Russell Watson, Jimmy Doherty, Lesley Waters and Lenny Carr-Roberts.
James is back in the kitchen and is joined by Strictly Come Dancing star Anton Du Beke - there'll also be recipes from chefs Bjorn Frantzen, Jonny Lake and Tommy Banks.
James is joined at the house this time by Luke Evans, who discusses his acting career and his latest album, and chefs Clare Smyth and Richard Corrigan.
It's Christmas Eve in Hampshire, and James is welcoming guests Denise Van Outen and Joe Swash into his kitchen for more festive food and fun.
It's Christmas Day down in Hampshire, and James is spending it with his guests Fred Sirieix, Ore Oduba, classical singer Carly Paoli, Galton Blackiston and Gareth Ward.
The New Year's Eve celebrations are starting early as James welcomes former M People star Heather Small and astronaut Tim Peake into his home.
James is back in the kitchen, and he's serving up tuna tartare and a knickerbocker glory for his guest Dan Walker and enjoying recipes from chefs Mark Birchall and Jude Kereama.
James is back in the kitchen, and he's serving up a feast of delicious food for Jason Fox from SAS: Who Dares Wins and enjoying recipes from chefs Paul Ainsworth, Kenny Atkinson, and Brian Turner.
James is joined down in Hampshire by Laura Tobin from Good Morning Britain and chefs Pip Lacey and Ronnie Murray - together they'll be serving up a feast of delicious food and looking at what can be done to save British pubs from extinction.
James is back in the kitchen, where he's serving up plate after plate of delicious food for Susie Dent from Countdown and enjoying some incredible recipes from chefs Tommy Banks, Romy Gill, and Chantelle Nicholson.
James' guest down in Hampshire this time is Dogs Behaving (Very) Badly star Graeme Hall, and there'll also be delicious recipes from chefs Nick Nairn, Asma Khan, and Simon Hulstone.
James is joined by JLS star JB Gill, who'll be talking about the new series of Holiday Homes In The Sun, and delicious dishes from chefs Mark Hix and Tony Tobin.
James' guest down in Hampshire this time is tenor Alfie Boe, who'll be talking about his new tour and tucking into lamb chops and a raspberry genoise sponge - there'll also be some delicious recipes from chefs Sally Abe and Sat Bains.
James is back in the kitchen as he serves up a plate of sea bass and a chocolate fondant for Scarlette Douglas from I'm A Celebrity... Get Me Out Of Here.
James is joined at the house by Homes Under The Hammer star Martin Roberts, Welsh rugby legend Scott Quinnell, and chefs Sabrina Gidda and Daniel Galmiche.
James is joined at the house by country music stars Ward Thomas - who'll be chatting and performing - chefs Paul Rankin and Frances Atkins, and Dom Van Marsh.
James is back in the kitchen, and he's joined by Call The Midwife star Laura Main, The Bay's Claire Goose, and chefs Brett Graham, Yottam Ottolenghi, and Noor Murad.
James is joined by Gardeners' World presenter Adam Frost - who'll be chatting about his life and career - chef Stephen Terry, and baker Richard Bertinet.
James is back in the kitchen and is joined by former Britain's Got Talent winner Paul Potts - there'll be recipes for clams, wild boar sausages and Korean fish burgers, plus dishes from chefs Jose Pizarro and Santiago Lastra.
James is back in the kitchen and celebrating an Easter weekend with Gloria Hunniford, dishes from chefs Pip Lacey and Nieves Barragan, and chocolatier Mark Tilling.
James is joined at the house by singer-songwriter Freya Ridings - who'll be tucking into plaice meuniere and a Gateau St-Honore - and there'll be delicious recipes from chefs Dipna Anand and Tony Tobin.
James is joined at the house by presenter and adventurer Ben Fogle, chefs Phil Howard and Jonathan Phang, and Dom Van Marsh as he plants 2023's vegetable garden crop.
James serves plate after plate of delicious food for impressionist Debra Stephenson this time, and there are also recipes from chefs James Tanner and Hrishikesh Desai.
James is back in the kitchen and will be serving up plate after plate of delicious food for world-renowned tap dancer, actor and singer Adam Garcia - there'll also be recipes from chefs Lisa Goodwin-Allen, Tony Singh, and James Knappett.
James will be serving up plates of delicious food for Loose Women star Charlene White - there'll also be recipes from chefs Claude Bosi, Chantelle Nicholson & Nick Nairn.
James is joined at the house by Simply Red's Mick Hucknall - who tucks into dishes of brill and lamb - and chefs Wolfgang Puck and Francesco Mazzei provide recipes.