1. Breakfast and Brunch
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Raymond bakes a tasty granola breakfast bar and shows us how to make a perfect omelette.
Raymond Blanc demonstrates small dishes that are bursting with fresh ingredients and packed with flavour, including a trio of tartine and a delicious pan-fried cod.
6. Le Petit Plats - Raymond Blanc demonstrates small dishes that are bursting with fresh ingredients and packed with flavour, including a trio of tartine and a delicious pan-fried cod.
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