1. Breakfast and Brunch
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Raymond Blanc invites us over for breakfast! For those who are always on the go, Raymond bakes a tasty granola breakfast bar and makes the perfect omelette.
Raymond dedicates this episode to his favourite tipple - wine! He cooks a simple braised beef in red wine and visits Hundred Hills Vineyard, an English countryside winery.
9. Wine - Raymond dedicates this episode to his favourite tipple - wine! He cooks a simple braised beef in red wine and visits Hundred Hills Vineyard, an English countryside winery.
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